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EFKO-Food technology,ingredients,addition,organic



EFKO Group” is one of the leaders of the fat-and-oil industry in Russia. The company occupies the key positions in vegetable oil and mayonnaise (ТМ Altero, Sloboda, Picnic,EFKO FOOD professional for the segment HoReCa) market as well as in the specialty fats segment. “EFKO Group” enterprises do the complete production cycle from procurement, processing and production to fat-and-oil products sale. The enterprises are certified according to the international quality standards, namely BRC, IFS and ISO 9001-2001. “EFKO Group” structure includes more than fifty production and subsidiary enterprises, which employ more than 7 000 workers. All EFKO plants are equipped with high-tech, modern facilities. In the production of specialty fats there are used the methods of interesterification, fractionation and hydrogenation. These and some other methods guarantee a high quality of products.



Food ingredients

Ice Cream



Ice cream

Glaze ice cream


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• • • • - Fat is designed to produce this type of product, has all the necessary properties for high-quality products 
• • •- oil is suitable for the production of this type of product 
• •- the fat may be used in the manufacture of this type of product, but with adjusting formulations or manufacturing techniques.


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