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INDUSTRADE-Food or Beverage Processing Equipment, BAKERY

INDUSTRADE

                                     

Francis Bierling began operations in 1949 by a new distribution channel for the slaughter. It was a device clearance for cattle and calves.

Then he creates INDUSTRADE and has completed the range with different portable cutting equipment necessary for the industrialization of slaughter streams (cutting saws, shears, ...).

INDUSTRADE then gradually extended its activity to different areas of the food industry to become a supplier of equipment for today:

- The meat industry 
- the poultry industry 
- the fish industry 
- processing of fruit and vegetables 
- the production of delicatessen products 
- chain BAKERY, patisserie 
- the catering activities (commercial catering, kitchens ...) 
- special applications outside agri-food

 

Product

CATERING BAKERY

 It is now possible to reconcile tradition, quality and productivity in pastry BAKERY and chocolate.

 The range of equipment for confectionery: whipping, toppers, volumetric dosing, slicer professional knife tire fryer .... as the range for BAKERY divider moulder, sheeter, bread slicer ... allow us to meet your expectations.

 Tips + responsive customer service and developing innovative solutions to ensure your satisfaction.

                              
                    Vertical Slicer                                                             Jointer                                                        Openers               

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