CATERING BAKERY
It is now possible to reconcile tradition, quality and productivity in pastry BAKERY and chocolate.
The range of equipment for confectionery: whipping, toppers, volumetric dosing, slicer professional knife tire fryer .... as the range for BAKERY divider moulder, sheeter, bread slicer ... allow us to meet your expectations.
Tips + responsive customer service and developing innovative solutions to ensure your satisfaction.
Vertical Slicer Jointer Openers